Cedarmoss Large Enamel Bread Pan with Lid, Long Banana Bread Loaf Pan for Baking, 16 ounces, 12 x 4.5 Inches, White

$48.98Free US shippingArrives Tue, Nov 17 – Wed, Nov 18In Stock · Ready to ship

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Tired of products that look fine in photos but fall short in daily use? Loaf pans for baking bread are made of heavy sturdy, food-grade enameled steel for thorough, even heating and optimal cooking performance. It’s made from enamel, available in white. It weighs 16 ounces, comes as 1 count.

  • loaf pans for baking bread are made of heavy sturdy, food-grade enameled steel for thorough, even heating and optimal cooking performance.
  • The banana bread loaf pan is coated with white ceramic coating, non-stick and non-residue, BPA free, provides excellent food release and easy clean up.
  • No-textured bottoms or sides, it will resist stains, odors, and scratches and is also easy to clean. Oven was safe to 400 °F. Enamelware is NOT intended for microwave use. Hand washes only.
  • The size of this bread baking pan is perfect for baking babka, banana bread, or a sandwich-worthy sourdough loaf. Not just for quick bread and yeasted loaves, but also for babkas, pound cakes, coffee cakes, and freezing ice cream.
  • Baking Dimensions — 12 x 4.5 x 2.7 inches. The narrow base allows for more vertical expansion, allowing for a taller loaf.
SKU: 725634514562 Categories: ,
  • loaf pans for baking bread are made of heavy sturdy, food-grade enameled steel for thorough, even heating and optimal cooking performance.
  • The banana bread loaf pan is coated with white ceramic coating, non-stick and non-residue, BPA free, provides excellent food release and easy clean up.
  • No-textured bottoms or sides, it will resist stains, odors, and scratches and is also easy to clean. Oven was safe to 400 °F. Enamelware is NOT intended for microwave use. Hand washes only.
  • The size of this bread baking pan is perfect for baking babka, banana bread, or a sandwich-worthy sourdough loaf. Not just for quick bread and yeasted loaves, but also for babkas, pound cakes, coffee cakes, and freezing ice cream.
  • Baking Dimensions — 12 x 4.5 x 2.7 inches. The narrow base allows for more vertical expansion, allowing for a taller loaf.

Tired of products that look fine in photos but fall short in daily use? Loaf pans for baking bread are made of heavy sturdy, food-grade enameled steel for thorough, even heating and optimal cooking performance. It’s made from enamel, available in white. It weighs 16 ounces, comes as 1 count.

Perfect For

  • Perfect for baking babka, banana bread, or a sandwich-worthy sourdough loaf.

Good To Know

  • Material: Enamel
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Cedarmoss Large Enamel Bread Pan with Lid, Long Banana Bread Loaf Pan for Baking, 16 ounces, 12 x 4.5 Inches, White
$48.98
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